Weekend Features 9/21-9/23
Beef Feature
Fajita New York Strip
10oz, hand-cut New York Strip Steak, citrus
marinated, grilled to your specifications and topped
with locally grown heirloom tomatoes, sweet bell
peppers, red onion, tomatillo salsa, queso fresco
and crispy tortilla strips. Served with red beans and
rice and Pedro’s mango vinaigrette salad…$27.95
Seafood Feature
Shrimp Coconut Curry
Fresh, Caribbean-seasoned Tiger shrimp sautéed
in a creamy coconut curry sauce and served with
a side of Belizean Fried Rice- a spicy sweet
combination of basmati rice sautéed with banana,
apple, mango, ginger and jalapenos and Pedro’s
mango vinaigrette salad…$18.95
Wine Feature
2009 Casa Silva Carmenere Reserva,
Colchagua Valley, Chile
This big red is a deep purple in color with
complex aromas of blackberries, plums,
chocolate, toffee, white pepper and spice. It is full
in body, powerful, yet elegant…$7.00/glass
Beer Feature
Woodchuck Fall Cider
This Fall Cider boasts a complex taste profile,
especially for a cider. It is bursting with brilliant,
crisp apple, cinnamon, nutmeg, and vanilla…it’s
smooth, sweet and super refreshing…$4.75/bottle