Weekend Features 9/21-9/23

Beef Feature

Fajita New York Strip

10oz, hand-cut New York Strip Steak, citrus

marinated, grilled to your specifications and topped

with locally grown heirloom tomatoes, sweet bell

peppers, red onion, tomatillo salsa, queso fresco

and crispy tortilla strips. Served with red beans and

rice and Pedro’s mango vinaigrette salad…$27.95

Seafood Feature

Shrimp Coconut Curry

Fresh, Caribbean-seasoned Tiger shrimp sautéed

in a creamy coconut curry sauce and served with

a side of Belizean Fried Rice- a spicy sweet

combination of basmati rice sautéed with banana,

apple, mango, ginger and jalapenos and Pedro’s

mango vinaigrette salad…$18.95

Wine Feature

2009 Casa Silva Carmenere Reserva,

Colchagua Valley, Chile

This big red is a deep purple in color with

complex aromas of blackberries, plums,

chocolate, toffee, white pepper and spice. It is full

in body, powerful, yet elegant…$7.00/glass

Beer Feature

Woodchuck Fall Cider

This Fall Cider boasts a complex taste profile,

especially for a cider. It is bursting with brilliant,

crisp apple, cinnamon, nutmeg, and vanilla…it’s

smooth, sweet and super refreshing…$4.75/bottle