Menus – San Pedro Cafe

The San Pedro Cafe offers a unique experience of island life. Our menu selections celebrate the flavors, spices, and pleasures of the Caribbean and Latin America.

(GF) = Gluten Free

* Spicy - let your server know if you want this dish or drink modified to be milder

Saturday 8 am to 11 am | Sunday 8 am to 3 pm

Breakfast Specialties

Hammock Breakfast Burrito $11
Scrambled eggs, onion, bell pepper, mushroom, potatoes & cheddar in a flour tortilla with chipotle ranchero sauce, cilantro crema & cilantro.
Add bacon, ham, chorizo, breakfast sausage, or jalapeño & cheddar sausage for $2.

Huevos Rancheros (GF) $10
Eggs, corn tortillas, ranchero, queso fresco, cilantro crema & cilantro, served with Caribbean rice & red beans.

Breakfast Pizza $12
Ranchero sauce, scrambled eggs, fresh basil, marinated tomatoes, cheddar & mozzarella. Add bacon, ham, chorizo, or jalapeño & cheddar sausage for $2.

Sunrise Breakfast $9
Two eggs, Caribbean rice & red beans, cranberry toast & marmalade. Add bacon, ham, chorizo, breakfast sausage, or jalapeño & cheddar sausage for $2.

Breakfast Quesadilla $11
Scrambled eggs, mozzarella & cheddar & lemon habanero aioli in a flour tortilla with sides of cilantro crema, pico de Gallo, avocado salsa & cilantro. Add bacon, ham, chorizo, or jalapeño & cheddar sausage for $2.

Island Biscuits and Gravy $12
Asiago biscuits, chorizo & bacon gravy & two eggs cooked to your liking.

Red Chile Chilaquiles (GF) $12
Steak, roasted chipotle pepper sauce, tortilla chips, two over-easy eggs, pico de Gallo, queso fresco, cilantro crema & fresh cilantro.

Brunch Enchiladas (GF)
Jerk chicken, onions, peppers & scrambled eggs in three corn tortillas topped with red chile-tomatillo salsa, queso fresco, cilantro crema & fresh cilantro.

Pedro’s Pancakes $7
Two house recipe baked pancakes, powdered sugar, butter & local maple syrup.

Jalapeno and Cheddar Sausage Hash (GF) $13
Jalapeño & cheddar sausage, potatoes, onions, peppers, two over-easy eggs, mojo, queso fresco & cilantro.

Omelets

Chicken Avocado Omelet (GF) $12
Three egg omelet with jerk chicken, bacon, avocado salsa & mozzarella cheese, served with cranberry toast, marmalade, Caribbean rice & red beans.

Island Omelet (GF) $12
Three egg omelet with chorizo sausage, pico de Gallo, cheddar, chipotle ranchero, cilantro crema & cilantro, served with cranberry toast, marmalade, Caribbean rice & red beans.

Spinach and Goat Cheese Omelet (GF) $12
Three egg omelet with spinach, local goat cheese & mushrooms, served with cranberry toast, marmalade, Caribbean rice & red beans.

Lunch Specialties

San Pedro Nachos (GF)
Chicken | Cheddar & mozzarella, pico de Gallo, green chiles, avocado salsa & lemon habanero aioli $17
Duck | Mozzarella, pico de Gallo, tropical mango salsa & lemon habanero aioli $19
Roasted Tomato & Sweet Corn | Cheddar & mozzarella, black beans, sweet corn, pico de Gallo, green chiles, fire-kissed salsa, avocado salsa & lemon habanero aioli $15

Chips & Salsa (GF) $10
Chips & choice of two salsas: pico de Gallo, pineapple, mango, avocado, red-chile tomatillo, fire-kissed tomato.

Lobster & Shrimp Rasta Dip $15
Lobster, shrimp, chiles, garlic & fiery spices in a baked cream cheese dip, served with flatbread.

San Pedro Ceviche (GF) $14
Lime marinated shrimp & lobster, fresh cilantro, carrot, red onion & habanero peppers served with white tortilla chips.

Mango Chicken Wrap $13
Jerk chicken & mango salad with red onion, celery, apricot chutney mayo & field greens in a flour tortilla, served with Caribbean rice & red beans.

San Pedro Street Tacos (GF) $16
Choice of jerk chicken, pulled pork, veggies, or shrimp* with pico de Gallo, chipotle sauce, green chiles & sides of tortillas, cheddar, red chile tomatillo, salsa, Caribbean rice & red beans. *shrimp tacos $22

Brunch Feature

Weekly feature, ask your server!

Sides

Bacon $4
Breakfast Sausage $4
Honey Smoked Ham $4
Chorizo Sausage $4
Jalapeno & Cheddar Sausage $4
Caribbean Rice & Red Beans $4
Cranberry Toast & Marmalade $3
Cinnamon Roll with Rum Caramel $4

Breakfast Beverages

Island Coffee $8
Kahlua, brandy, creme de cocoa, Ox & Crow coffee, whipped cream

Mexican Coffee $8
Kahlua, tequila, all-spice bitters, Ox & Crow coffee, whipped cream

Breakfast Mojito $8
Light rum, mint, lime, orange juice, club soda

San Pedro Bloody Mary $8
House recipe mix, regular or habanero vodka, beer chaser

Jalapeno Bloody Maria $8
House recipe mix, jalapeño tequila, beer chaser

San Pedro Mimosas $8
Original, tropical, pineapple, or blood orange

Manmosa $9
Mimosa with an additional shot of vodka served on the rocks in a pint

Items marked GF (Gluten-Free) on the brunch menu can be made gluten-free upon request. Please make your server aware of food allergies!

Wood-Fired Pizzas

El Pato Loco $15
Duck breast, pepperoni, sweet corn, jalapeños, cheddar, mozzarella, lemon habanero aioli

Jamaican $13
Jerk chicken, rosemary, onions, mozzarella, goat cheese

Martinique $11
Fresh basil, mozzarella, olive oil

The Tourist $13
Mozzarella, sausage, pepperoni

Virgin Gorda $13
Roasted veggies, spinach, mozzarella, roasted tomato, mushroom, sweet corn, goat cheese

Puerco Diablo $14
Pulled pork, mango salsa, mozzarella, lemon habanero aioli, cilantro

Aruba $17
Choice of alfredo sauce - or - tomato Pomodoro sauce, marinated shrimp & lobster, spicy peppers, mozzarella

Weekly Pizza Feature - please ask your server.

Starters

Chicken Tinga Tosdada $13
Savory chicken tinga, salsa macha, cojita, avocado salsa, shaved cabbage, pickled onions, lime, cilantro, crispy corn tortilla

San Pedro Nachos (GF)*
Chicken Nachos | Cheddar & mozzarella, pico de Gallo, green chiles, avocado salsa & lemon habanero aioli $17
Duck Nachos | Mozzarella, pico de Gallo, tropical mango salsa & lemon habanero aioli $19
Roasted Tomato & Sweet Corn Nachos | Cheddar & mozzarella, black beans, sweet corn, pico de Gallo, green chiles, fire-kissed salsa, avocado salsa & lemon habanero aioli $15

Lettuce Wraps (GF)*
Build your own with jerk chicken - or - seared ahi tuna, butter lettuce leaves, avocado, red onion, pico de Gallo, grilled pineapple salsa, lemon-habanero aioli. Jerk chicken $15 Ahi tuna $17

Chips & Salsas (GF) $10
Chips & choice of two salsas: pico de Gallo, pineapple, mango, avocado, red-chile tomatillo, fire-kissed tomato

Ahi Tuna Tostada (GF) $15
Sushi grade Ahi tuna, avocado, fire-kissed salsa, queso fresco, cilantro & lime on a crispy tortilla.

Hot Pepper & Garlic Shrimp* $18
Shrimp sautéed with habanero, garlic, onion, allspice, lime, with ciabatta and pina colada sauce.

Lobster & Shrimp Rasta Dip $15
Lobster, shrimp, chiles, garlic, fiery spices in a baked cream cheese dip, served with flatbread.

San Pedro Ceviche* (GF) $14
Lime marinated shrimp & lobster, fresh cilantro, carrot, red onion & habanero peppers served with white tortilla chips.

Soup & Salad

Conch and Smoked Corn Chowder $6 | $8
Conch, chorizo, sweet corn, clam broth, coconut milk

Hearts of Palm and Black Bean Salad (GF) $14
Butter lettuce, hearts of palm, sweet corn, black beans, red onion, cherry tomato, queso fresco & chipotle dressing

Smokey Island Salad (GF) $12
Mixed greens, pico de gallo, sweet corn, fried hominy, parmesan cheese & smokey mango vinaigrette dressing.

+jerk chicken $4 | +roasted shrimp $6 | +blackened salmon $7 | +Ahi Tuna $8

Sandwiches Y Mas

Yucatan Pork Stew $15
House pulled pork shoulder, potatoes, cherry tomatoes, serrano peppers, Jamaican spices in a demi broth, served with Caribbean rice & red beans

Carne Asada Steak Tacos (GF) $18
Marinated flank steak & mojo sauce with sides of avocado salsa, chipotle cabbage & radish, served with Caribbean rice & red beans

Mole Chicken Enchiladas (GF) $16
Corn tortillas layered with Caribbean jerk chicken & cheddar cheese topped with mole poblano sauce, queso fresco, shaved cabbage, cilantro & cilantro crema, served with Caribbean rice & red beans

San Pedro Street Tacos (GF) $16
Choice of jerk chicken, pulled pork, chile-braised beef barbacoa, veggies or shrimp with pico de Gallo, chipotle sauce, green chiles & sides of tortillas, cheddar, red Chile tomatillo salsa, Caribbean rice & red beans.
*shrimp tacos $22

Cast Iron Chicken Wrap $14
Jerk chicken, pico de gallo, asiago cheese, herb mayo & spinach in a warm flour tortilla, served with a mango vinaigrette salad

Smoked BBQ Pulled Pork $14
Pulled pork, rum-pineapple BBQ sauce, caramelized onions & chipotle cabbage on ciabatta bread, served with a mango vinaigrette salad

Caribbean Quesadilla $17
Choice of beef barbacoa or chicken tinga with charred cabbage, mozzarella & cheddar, pico de gallo & red onion with avocado salsa, cilantro crema & red chile tomatillo salsa

Blackened Fish Tacos (GF) $18
Blackened fish of the day with corn tortillas, chipotle cabbage, red chile tomatillo salsa & tropical mango salsa, served with Caribbean rice & red beans

Mango Chicken Wrap $13
Jerk chicken & mango salad with red onion, celery, apricot chutney mayo & field greens in a flour tortilla, served with a mango vinaigrette salad

Sides

Caribbean Rice and Red Beans $4

Banana Mashed Potatoes $4

Coconut Corn $4
Sweet corn, coconut milk, red chili flakes, lime, cilantro

Wood Roasted Vegetables $3

Specialties

All specialties start with a mango vinaigrette salad and ciabatta bread.

Adobo Pork Ribs $18 1/2 rack $28 full rack
Adobo-seasoned pork ribs, oven roasted until fork tender with your choice of rum bbq or hot pepper-garlic, served with coconut corn & banana mashed potatoes

Ropa Vieja (GF)* $21
Mojo flank steak, mushrooms, onions, bell peppers, serranos, spinach, corn, Jamaican spices in a demi broth served over Caribbean rice & beans

Kamayan Feast for Two (GF) $42
Black Tiger Shrimp, little neck clams, jalapeno & cheddar sausage, wood-roasted vegetables, coconut rice & accompaniments

Ginger Stir Fry (GF) $14
Bell peppers, mushrooms, broccoli, sweet corn, onions, carrots & rice in a ginger soy sauce
+jerk chicken $4 | +pulled pork $4 | +shrimp $6 | +carne asada $5

Jamaican Jerk Chicken (GF)* $20
Jerk rubbed airline chicken breast, served with wood-roasted vegetables & Caribbean rice & red beans

Skuna Bay Salmon Green Curry (GF)* $27
Seared Skuna Bay Salmon & coconut green curry broth, blistered cherry tomatoes, sweet corn, peppers & serrano chiles served over Caribbean rice

Pedro's Halibut $26
Fresh halibut fillet, salsa macha, sesame seeds, cilantro, lime - served with Caribbean rice & beans, wood roasted vegetables

Wood Fired Pizzas

El Pato Loco* $15
Duck breast, pepperoni, sweet corn, jalapeños, cheddar, mozzarella, lemon habanero aioli

Jamaican $13
Jerk chicken, rosemary, onions, mozzarella, goat cheese

Martinique $11
Fresh basil, mozzarella, olive oil

The Tourist $13
Mozzarella, sausage, pepperoni

Virgin Gorda $13
Roasted veggies, spinach, mozzarella, roasted tomato, mushroom, sweet corn, goat cheese

Puerco Diablo* $14
Pulled pork, mango salsa, mozzarella, lemon habanero aioli, cilantro

Aruba* $17
Alfredo sauce - or - tomato Pomodoro sauce, marinated shrimp & lobster, spicy peppers, mozzarella *choice of red or white sauce

Weekly Wood-Fired Pizza Feature
Ask your server for details!

Pastas

All pastas start with a mango vinaigrette salad and ciabatta bread.

Chicken Chile Penne* $16
Jerk chicken & penne pasta in a spicy red chile cream sauce finished with asiago cheese, served with wood-roasted vegetables (available GF)

Shrimp St. Croix* $21
Black tiger shrimp, Serrano peppers, garlic, key lime butter & Linguine pasta finished with pico de Gallo & asiago cheese, served with wood-roasted vegetables (available GF)

Linguine Del Mar $23
Black tiger shrimp, little neck clams, lump crab meat, fresh basil, cherry tomatoes, sweet corn, spinach & linguine pasta in a lobster cream sauce finished with asiago cheese (available GF)

Tres Leches $8
Vanilla-scented sponge cake, tres leches (three milk) blend, fresh berries, house-made whip.

Roastery 7 Coffee $3
San Pedro Cafe’s proprietary roast and blend, freshly ground and brewed. Regular or Decaf.

San Pedro Margaritas

100% agave tequila, fresh lime & choice of flavor

Golden Margarita $9

Pineapple-Jalapeno Margarita $11

Jalapeño Blood Orange Margarita $11

Mango Margarita $10

Creamsicle Margarita $11

San Pedro Micheladas

Beer cocktails loaded with special flavors & spices

Negra Modelo Michelada $8

"Chill-Lotta" Michelada $9

Mango Michelada $9

San Pedro Mojitos

Fresh mint, lime & choice of flavor

San Pedro Mojito $8

Pink Guava Mojito $9

White Sands Mojito $9

Lemon Blueberry Mojito $9

Mango Mojito $9

Patio Pounders

Strawberry Frosé $11

De Lime in De Coconut $11

Summer Sangria $10

Tincho $8 glass/$10 bottle

Vacation Libations

Java Monkey $11
Dark rum, banana liqueur, cream of coconut, ox & crow cold brew

Paloma Picante $10
Jalapeno infused tequila, grapefruit, grapefruit soda, salt

Caipirinha $10
Cachaca, fresh lime, sugar cane, lime wedge

Banana Rum Old Fashioned $9
Whiskey, white rum, banana liqueur, bitters, fresh orange wedge

Rhuberry Tonic $9
Strawberry-infused gin, rhubarb liqueur, lemon, tonic

Pedro’s Mules $9
Pink Guava | Havana | Angry | Mango | Flaco

Vitamin Sea

Non-alcoholic beverages

Jarritos Mango Mexican Soda $4

Roastery 7 Cold Brew $5
*add a splash of our “Tres Leches” creamer +$1

Koe Organic Tropical Kombucha $6

Perrier Sparkling Water $4

Fresh Brewed Iced Tea $2
Black Unsweetened | Mango | Raspberry

Hot Tea $3
*herbal selections, ask your server

Roastery 7 Dark Roast $3

Roastery 7 Decaf $3

Pepsi Fountain Drinks $2

Mocktails Available Upon Request

Red Wines

White Wines

Bottles

Pinot Gris La Crema (Monterey) $46
Sauv Blanc Cloudy Bay (Marlbourough) $58
Chardonnay Far Niente (Napa) $88
Pinot Noir Domaine Drouhin (Dundee Hills) $62
Pinot Noir En Route (Russian River Valley) $98
Merlot Rutherford Hill (Napa) $48
Shiraz Ladies Who Shoot Their Lunch (AU) $48
Red Blend The Prisoner (Napa) $112
Red Blend BV Tapestry (Napa) $98
Cabernet Sauvignon Simi (Sonoma) $54
Cabernet Sauvignon Mount Vedeer (Napa) $94
Cabernet Sauvignon Adaptation (Napa) $112
Cabernet Sauvignon Nickel & Nickel State Ranch (Napa) $148
Zinfandel Liars Dice (Sonoma) $68

Beer & Such

Topo Chico Strawberry-Guava $5
New Glarus Moon Man No Coast Pale Ale $6
Downeast Cider $6
Stella Artois $6
Blue Moon $5
Corona | Corona Lt $5
Pacifico $5 Negra Modelo $5
Red Stripe $5
Hairless Dog Citra (NA) $5
Beck’s (NA) $5
Michelob Golden Light $5
Coors Light $5
Miller Lite $5

Draft Beer

Modelo Mexican Lager $5
New Glarus Spotted Cow $5
Bell’s Official Hazy IPA $5
Featured Draft $5

Bubbles

Mionetto $8 | Split
Domaine Ste. Michelle $30
Moet White Star $78
Mumm Napa Brut Rosé $68
Veuve Clicquot $98

*Catering orders are priced per 10 people

*Orders must be placed in multiples of 10

*All catering orders are designed for client pick-up

*Catering pricing includes packaging, labor & operational costs

Starters

Jerk Chicken Skewers $50
- served 2 skewers/person

Caribbean Rum BBQ Ribs $75
- served 2 bones/person

Stuffed Mushroom Caps $50
Chorizo -OR- Asiago Cheese Stuffed

- served 2 caps/person

Pedro's Caribbean BBQ Meatballs $50
- served 2 meatballs/person

Barker’s Bar & Grill Chicken Wings $40

Spicy Buffalo | Smokehouse BBQ | Cajun Dry Rub | Garlic Creole | Bree's Knees

- served with celery, blue cheese & ranch dipping sauces
- served 2 wings/person

San Pedro Cafe Ceviche $60
-served with tortilla chips & lime

San Pedro Cafe Chips & Salsas $30
-choice of 2: Pico de Gallo, Avocado, Tropical Mango, Fire-Kissed Tomato

Roasted & Chilled Veggie Platter $50
-served with Roasted Red Pepper Aioli

Charcuterie Platter $MP
-assorted cured meats & artisan cheeses

Salad Platters

Mango Vinaigrette Salad $25

-served 2 oz/person

Pedro’s Chopped Salad $35

-served 5 oz/person

Cold Pasta Salad $30

Tropic Air -or- Mediterranean

-served .75 cups/person

Pastas

Chicken Chile Penne $50

-served 6 oz/person

Bacon "Mac" & Cheese $50

-served 6 oz/person

Chicken Alfredo Penne $50

-served 6 oz/person

Classic Italian Baked Penne $40

-served 6 oz/person

Handhelds

Cubano Sandwich $50

-served 1/2 sandwich/person

Mango Chicken Salad Spinners $50

-served 2 "spinners'/person

Smoked Pork Sliders $50

-served 2 sliders/person

Pedro's Street Taco Bar $50

-chicken, pork, or veggie

-shrimp tacos $75

-served 2 tacos/person

Sides

Caribbean Rice & Red Beans $20

-served 4 oz/person

Roasted Banana Mashed Potatoes $25

-served 6 oz/person

Wood Roasted Vegetables $25

-served 5 oz/person

Desserts

Tres Leches Cupcakes $40

Key Lime Pie Bars $40

Chocolate Habanero Bars $40

Dinner Packages

$20/person

Caribbean Pasta Dinner

-includes Chicken Chile Penne, wood-roasted vegetables, mango vinaigrette salad & dessert

Italian Dinner

-includes meatballs, baked penne with red sauce, green salad with ranch dressing, ciabatta bread & dessert

Roasted Chicken Dinner

-herb roasted airline chicken breast, herbed chicken jus, mashed potatoes, wood-roasted vegetables, green salad with ranch dressing & dessert

Make sure to ask your server about our weekly features! And remember, we like our dishes spicy, however almost anything can be modified to be milder flavor if you request it.